Re: [RML] Astaxanthin Info #2

Bjorn Straube (straube at digital.net)
Thu, 17 Sep 1998 22:23:47 -0400

If you want to culture yeast, take a lesson from the home brewing crowd.
Bjorn

Stephen Boulet-CSB046 wrote:
>
> >AstaXin is IGENE's trade name for its inactivated dried yeast
> >product made from the organism Phaffia rhodozyma.
>
> Hmmm. This is a type of yeast.
>
> So, would it be feasible to culture it in the home? If you could, I guess
> that you could feed it to daphnia...
>
> -- Stephen, who has never cultured yeast before
> (though you couldn't tell that by taking a look in the fridge)